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Contact Name:
Contact Phone:
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Best Contact Time:
Morning
Afternoon
Evening
Number of Guests:
Type of Function:
Anniversary
Baptism
Confirmation
Engagement
Funeral
Graduation
Stag
Shower
Wedding
Other
Date of Function:
Type of Service:
Full Service
Pick-up
Drop-off
Simply check the box next to the dish you would like to order.
Bread
Assorted European Dinner Rolls & Butter
Garlic Bread
Bruschetta Bread
Italian Slab Bread Pizza
Fucaccia Bread
Salad
Garden Fresh Tossed Salad
Caeser Salad
Grilled Chicken Caesar Salad
Greek Salad
Julienne Salad
Spinach Salad
Pasta Salad
Potato Salad
Cole Slaw Salad
Bean Salad
Wild Salad Mix
Seafood Salad
Appetizers
Relish Platter (Carrots, celery, black & green olives, sweet pickles)
Anipasto Misto (Genoa salami, Capicollo, green & black olives, Pickled mushrooms & a slice of cheese
Antipasto Classico (Prosciutto, green & black olives, melon, charbroiled mixed veggies, pickled mushrooms & bocconcini )
Seafood Antipasto (Shrimp, kiwi mussels, crab salad chunkss, green & black olives, & artichoke )
Vegetarian Antipasto (half a roasted tomato, Charbroiled mixed veggies, & Bocconcini )
Soups
Stracciatella Soup
Chicken Soup
Minestrone
Nicola's Stracciatella Soup (with homemade mini meatballs)
Celestina Soup (chicken broth with vegetables & light omelet noodles)
French Onion Soup
Cream of Broccoli with Cheddar Cheese
Cream of Mushroom
Cream of Cauliflower
Consomme Beef or Chicken with noodles
Clam Chowder
Fisherman's Soup
Seafood Bisque or Lobster Bisque
Homemade Pasta
Regular Pasta (Penne, Fusili, cavatelli, tortellini, ravioli, fettuccini, spaghetti, linguine )
Lasagna (ground meat, mixed vegtables, or ricotta)
Cannelloni (ground meat or ricotta)
Manicotti ( ricotta & spinach)
Pasta Rotolo (ground meat or ricotta & spinach )
Bucaneve ( rolled crepes stuffed with ricotta & spinach )
Pasta Fazzoletto ( ground meat or ricotta & spinach )
Pasta al Forno ( Pasta baked with ground meat, mozzarella & parmesan cheese )
Beef
Roasted New York Strip Loin Beef
Roasted Eye of the Round Beef
Roasted Prime Rib au Jus
Breaded Beef Cutlets
Char-broiled New York Strip Loin Steak
Char-broiled Filet Mignon
Char-broiled Rib-Eye or T-Bone Steak
Beef Wellington
Wild Game Entrees
Quails Cacciatore
Roasted Bacon Wrapped Quails
Stuffed Cornish Games Hens (half)
Oven Roasted Fresh Ontario Spring Lamb
Char-broiled Fresh Ontario Lamb Chops
Rabbit Cacciatore
Oven Roasted Duck a l'orange
Veal
Veal Salt'n'Bocca
Breaded Veal Cutlets or Veal Parmegiana
Veal Scaloppini
Nicola's Veal Rolls
Oven Roasted Veal
Veal Cordon Bleu
Char-broiled French Veal Chop Salt'n'Bocca
Char-broiled French Veal Chop
Veal Spezzatino
Pork Entrees
Roasted Italian Sausage
Breaded Spring Pork on a Stick
Pork Souvlaki
Breaded Pork Cutlets
Marinated Pork Shish Kebob
Roasted Stuffed Pork
Char-broiled Pork Chops
Leg of Porketta (55 - 60 lbs.; 100 - 200 ppl)
Leg of Porketta (40 - 45 lbs.; 80 - 100 ppl)
Leg of Porketta (15 - 20 lbs.; 35 - 40 ppl)
Poultry
Oven Roasted Rosemary or Lemon Mint Chicken
Southern Fried Breaded Chicken
Breaded Chinken Cutlets or Parmegiana
Chicken Cacciatore
Breaded Chicken Cordon Bleu
Chicken Florentine
Chicken Kiev
Grilled Chicken Breast Stuffed with - Spinach, wild mushrooms or Black Forest ham & cheese
Chicken Salt 'n'Bocca
City Chicken on a Stick
Marinated Chicken Shish Kebob
Chicken Souvlaki
Chicken Wellington
Chicken Breast in a white wine & lemon sauce
Grilled Chicken Breast in a white wine & lemon sauce
Marinated Char-broiled Chicken Breast
Roasted Turkey Dinners with Stuffing
Seafood
Fisherman's Platter (shrimp, scallops, calamari, fillet of sole)
Breaded Shrimp
Shrimp in a White Wine & Lemon Sauce
Char-broiled Shrimp on a stick
Breaded or Stuffed Filet of Sole
Calamari in a Tomato Sauce
Seasoned Calamari Lightly Floured
Grilled Salmon Steak
Pouched Salmon Steak
Butter flied baked Lobster Tail
Halved Lobster Tail Baked in a White Wine Sauce
Crab Clusters Boiled in a Seasoned Broth
Vegetables
Baby Carrots or Carrot Coins with honey glazed, Brandied or Gingered
Sauteed Peas & Mushrooms
Steamed Green Beans with Garlic & Olive Oil
Green Beans Almandine
Steamed Broccoli or Cauliflower Buttered
Snow Peas Sugared or Brandied
Steamed Asparagus
Primavera Mixed Veggies (Green & yellow beans, cauliflower, carrot coins)
Char-broiled Mixed Veggies (Zucchini, eggplant, peppers, red onion)
Florentine Mixed Veggies (Broccoli, cauliflower, carrot coins)
Potatoes
Roasted Rosemary Potatoes
Roasted Parisienne Potatoes
Steamed Red Potatoes with Butter & Parsley
Baked Potatoes
Scalloped Potatoes
Mashed Potatoes
Pear William Potatoes
Baked Italian Style Potatoes
Rice
Mixed Vegetable Pilaf Rice
Seasoned Rice
Baby Shrimp Rice
Pilaf Rice
Wild Mushroom Pilaf Rice
Risotto (can be made with any type of vegetable, meat, or seafood)
Desserts
Fruit Cocktail
Amaretto
Mocha or Ricotta Cheese
English Trifle
Assorted Pies or Tarts
Mixed Mini Sweets
Assorted Mini Italian Pastries
Sicilian Cannolli
Assorted Cheese Cake
Fruit Squares
Apple or Cherry Crisp
Assorted Fresh Fruits
Pasta by the Tray
Pasta:
Lasagna
Cannilloni
Manicotti
Pasta Rotolo
Pasta Fazzaletto
Size:
Small
Large
Cooked?
Cooked
Uncooked
1576 Stonechurch Road East, Hamilton ON. TEL: 905-383-8787